Compound information: 5-Nonyltetrahydro-2-oxo-3-furancarboxylic acid · Brevifolincarboxylic acid 9-sulfate · Castacrenin A · Dihydroformononetin · Lupinisoflavone A ·
Calories database: Potatoes, yellow fleshed, hash brown, shredded, salt added in processing, frozen, unprepared calories · THE BUDGET GOURMET, Spinach au Gratin, frozen calories · Pork, cured, ham and water product, rump, bone-in, separable lean only, heated, roasted calories · Fish oil, salmon calories ·
Metabolites: PE(20:0/22:4(7Z,10Z,13Z,16Z)) · CL(8:0/8:0/24:0/24:0) ·