Compound information: Guanidino acetic acid · Caffeic acid ester · 3,4-Dihydro-5-propanoyl-2H-pyrrole · 4-O-p-Coumaroylquinic acid · (E)-Urocanic acid ·
Calories database: Beef, tenderloin, separable lean and fat, trimmed to 1/4" fat, prime, cooked, broiled calories · Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted calories · Lamb, variety meats and by-products, pancreas, cooked, braised calories · Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, cooked calories ·
Metabolites: CL(8:0/i-12:0/13:0/23:0) · CL(i-13:0/i-17:0/i-12:0/a-25:0)[rac] ·